California Pizza Kitchen has become one of the most popular pizza chains in the United States, and now they have taken their menu to the next level with their new Cauliflower Crust. The California Pizza Kitchen nutrition Cauliflower Crust is a delicious and healthy alternative to traditional pizza crusts, and it’s becoming increasingly popular among health-conscious pizza lovers.
This revolutionary pizza crust is made with cauliflower, olive oil, garlic, Parmesan cheese, oregano, and basil, and it boasts an impressive nutritional profile. Not only is it low in fat and calories, but it is also high in fiber, Vitamin C, and other important nutrients. It’s also gluten-free, so it’s perfect for those with gluten sensitivities. With its delicious flavor and nutritious ingredients, it’s no wonder that this pizza crust is quickly becoming a favorite among pizza fans.
The Cauliflower Crust is available on all of California Pizza Kitchen’s classic pizzas, including the CPK Signature, BBQ Chicken, and Spicy Chipotle Chicken. Each pizza is made with fresh, flavorful ingredients like roasted red bell peppers, smoked Gouda cheese, and spicy pepperoni. To make the most of the Cauliflower Crust, customers can choose to add extra vegetables like mushrooms, spinach, or onions. For a truly unique experience, they can even choose to top their pizza with avocados or jalapeños.
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