When it comes to eating out in Miami, few places can compete with Sakaya Kitchen. Founded by Chef Richard Hales, this acclaimed eatery offers a unique experience that blends South Florida flavors with Asian-fusion cuisine. From its signature Asian-style steamed buns and kimchi-infused ramen dishes to its creative cocktails and craft beers, Sakaya Kitchen brings together a variety of tastes and textures in a vibrant atmosphere that appeals to locals and tourists alike.
Sakaya Kitchen's menu has something for everyone. The restaurant's signature dishes include the Kimchee Ramen, a spicy miso broth topped with pork belly, shiitake mushrooms, and poached egg; the K-Fry, a lager-battered shrimp served with a spicy mayo dipping sauce; and the Shrimp & Grits, a classic Southern dish made with Anson Mills stone-ground grits, a tomato-bacon jus, and crispy shrimp tempura. For those looking for something lighter, Sakaya Kitchen offers salads, soups, and small plates such as edamame dumplings and vegetable tempura.
For an interactive experience, guests can take part in Sakaya Kitchen's "Ramen Lab" where they can customize their own ramen bowl with a variety of proteins, house-made noodles, and special sauces. In addition to its ramen offerings, Sakaya Kitchen also serves up classic Asian dishes such as Peking Duck, Szechuan Beef, and General Tso's Chicken. The kitchen also offers a selection of sushi rolls and appetizers such as the popular Sake Bomb, a combination of sushi rice, spicy tuna, and avocado wrapped in seaweed and deep-fried.
For those looking for a drink to go along with their meal, Sakaya Kitchen has an extensive selection of craft beer, wine, sake, and cocktails. The restaurant's signature cocktails include the Sakaya Mule, a blend of vodka, lime juice, and ginger beer, and the 'Tokyo Tea', a mix of vodka, orange juice, and lime juice. The restaurant also has an impressive list of global wines, including some from Italy, France, and Spain.
Whether you're looking for a quick lunch, dinner with friends, or a night out on the town, Sakaya Kitchen is the perfect spot for a delicious yet unique dining experience. With its fusion of South Florida and Asian flavors, Sakaya Kitchen makes it easy to explore the world of flavors without leaving the comfort of your own city.
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