1 Gallon Rum Runner Recipe

The term “rum runner” often evokes images of Caribbean smugglers braving the high seas to bring contraband spirits ashore. But for many, the rumrunner is a beloved classic cocktail that combines the complexity and flavor of dark rum with a variety of other ingredients. Whether you’re hosting a party or just looking for an easy and tasty drink to enjoy on a lazy Sunday afternoon, a gallon of the perfect rum runner recipe is sure to hit the spot.

Making your own rum runner is easier than you might think. All you need are a few basic ingredients and a bit of time. The key to making a truly delicious rum runner lies in the balance of flavors. You want to make sure your ingredients are well-rounded and the sweetness isn’t overpowering. Start with a good quality dark rum, fresh citrus juices, sugar, and a few splashes of soda water. These four elements are all you need to create a flavorful, refreshing drink that will keep your guests coming back for more.

To make a gallon of rum runner, start by combining 4 cups of dark rum, 2 cups of freshly squeezed lime juice, 2 cups of freshly squeezed lemon juice, 1 cup of simple syrup, and 1 cup of orange juice in a large pitcher or punch bowl. Stir the ingredients together until they are well blended. Then, add 2 quarts of soda water and stir again to combine. Taste the mixture and adjust the sweetness level to your preference, adding more simple syrup if necessary. Finally, garnish the rum runner with fresh mint leaves and serve over ice.

This classic recipe is sure to be a hit at any gathering. The combination of dark rum and fresh citrus juices creates a complex yet refreshing flavor that is sure to please even the pickiest of palates. And the best part is that you can easily double or triple the recipe to accommodate larger groups. So, grab a bottle of rum and get mixing – your friends will thank you!

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