Authentic Puerto Rican Spanish Rice Recipe

Puerto Rican Spanish rice is a classic dish that has been enjoyed by generations of families. With its delicious combination of ingredients and unique flavor profile, it’s easy to see why this recipe has become so popular. Traditional Puerto Rican Spanish rice is often made with long-grain white rice, tomato sauce, olive oil, and various seasonings. This authentic recipe offers an irresistible combination of flavors that will have your family asking for more!

The first step to creating an authentic Puerto Rican Spanish rice is to begin by prepping the ingredients. Start by heating two tablespoons of olive oil in a large pot over medium heat. Once the oil is hot, add one and a half cups of long-grain white rice and stir to coat the rice in the oil. Next, add one cup of tomato sauce to the pot and stir to combine. Finally, add two cups of water and bring the mixture to a boil. Once boiling, reduce the heat to low and cover the pot. Allow the rice to simmer until most of the liquid has been absorbed, about 25 minutes.

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