Cavatelli is an Italian pasta dish that has been around for centuries and is beloved by pasta lovers all around the world. Its dough is made up of a few simple ingredients, making it easy to create at home. But if you don’t have the time or energy to make the dough yourself, you can use a cavatelli machine to streamline the process.
Making your own cavatelli dough with a machine is an incredibly simple and straightforward process. All you need are a few basic ingredients – flour, eggs, salt, and water – and a few minutes of your time. With a little practice and some patience, you can whip up a delicious batch of cavatelli dough in no time. Here’s how to get started.
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