Montreal Seasoning Marinade Recipe

Montreal seasoning marinade is a delectable way to add flavor and pizzazz to your favorite dishes. Whether you’re grilling steak, chicken, or seafood, this unique marinade adds a zesty kick that will tantalize your taste buds. Montreal seasoning packs a punch with its mix of garlic, paprika, onion, and other savory spices that give every meal an unforgettable burst of flavor.

Preparing a delicious marinade is easier than you think. All you need is a few basic ingredients like Montreal seasoning, oil, and vinegar. With a few simple steps, you can transform any dish into a flavorful feast. Not only does this marinade add flavor, but it also helps to tenderize the meat, making for a juicy and succulent meal. Plus, it’s quick and easy to make, so you can whip up a batch in no time. Let’s take a look at how to make a delicious Montreal marinade.

The foundation of a delicious marinade is Montreal seasoning. This blend of spices has become popular for its warm, savory flavor. It typically includes garlic, paprika, onion powder, coriander, black pepper, and cayenne pepper. Together, these ingredients create a unique flavor profile that will make your meals mouthwatering. To make the marinade, combine 2 tablespoons of Montreal seasoning with 1/4 cup of olive oil and 1/4 cup of white wine vinegar. You can also use balsamic vinegar if that’s what you have on hand. For an added kick, you can add a little bit of garlic powder or dijon mustard.

Simple Homemade Montreal Steak Seasoning Recipe Bowl Me Over