Lemon Moravian cookies are a traditional treat that have been around for centuries, enjoyed by generations of Moravians in the United States and beyond. Baked with a secret blend of spices and a generous dose of freshly-squeezed lemon juice, these delicious cookies have a unique flavor that is sure to tantalize your taste buds. Whether you're a Moravian cookie connoisseur or just looking for a new twist on an old favorite, this recipe for Lemon Moravian cookies is sure to delight.
The secret to making truly delicious Lemon Moravian cookies lies in the perfect balance of flavors. Sweet and tart, these cookies are the perfect way to add a little zing to your day. With a hint of nutmeg and a generous helping of freshly-squeezed lemon juice, the flavor of these cookies is unlike any other. To make them, you'll need a few simple ingredients: all-purpose flour, butter, sugar, baking powder, salt, nutmeg, and of course, lots of freshly-squeezed lemon juice. Once you have all of your ingredients gathered, it's time to get baking!
Making Lemon Moravian cookies is surprisingly easy. Start by creaming together the butter and sugar until they are light and fluffy. Then, add in the dry ingredients: the flour, baking powder, nutmeg, and salt. Mix until everything is combined, then slowly add in the freshly-squeezed lemon juice. Once everything is mixed together, it’s time to shape the cookie dough into small balls and place them on a greased baking sheet. Bake the cookies for 12-15 minutes at 375°F until they are lightly golden brown. Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
These Lemon Moravian cookies are best eaten the day they are made, but can be stored for up to two weeks in an airtight container. Serve them on their own as a sweet treat or use them to top off your favorite ice cream or yogurt. No matter how you choose to enjoy them, these Lemon Moravian cookies are sure to become a favorite in your household. So why wait? Get baking and make a batch of these delicious cookies today.
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