Recipe For Zeppoles Without Ricotta

Zeppoles are a delicious Italian pastry that have become increasingly popular in recent years. Light, fluffy and oh so sweet, they are the perfect treat for any occasion. But what if you don't have the traditional ingredient of ricotta cheese on hand? Don't worry, you can still make a delicious zeppole without it! Here we will show you how to make a classic, creamy zeppole without ricotta cheese, using simple ingredients that you may already have in your pantry.

For those unfamiliar with zeppoles, they are a type of pastry that is made with a doughy mixture of flour, sugar, butter, eggs, and water and are fried until golden brown. They are then filled with a rich custard of ricotta cheese and cream and topped with a dusting of sugar. Though ricotta is essential for a classic zeppole, it's not always easy to find, and that's why we're here to show you how to make an equally delicious version without it.

This recipe for zeppoles without ricotta starts off by combining all-purpose flour, salt, sugar, and butter in a food processor and blending until combined. Then, add in the eggs and cold water and mix until a soft dough forms. Once the dough is formed, roll it out on a lightly floured surface and cut into round circles. Heat some oil in a large skillet over medium heat and fry the zeppoles until golden brown, about 2-3 minutes per side. Remove from the oil and set aside to cool.

To make the filling without ricotta, start by combining cream cheese, powdered sugar, and vanilla extract in a bowl and beat until light and creamy. Pipe or spoon the mixture into the center of each zeppole and top with a sprinkle of sugar. Serve warm and enjoy!

These delicious, fluffy zeppoles without ricotta are sure to be a hit with friends and family. Not only is this recipe quick and easy to make, but it's also incredibly versatile - switch up the flavors by adding different extracts or spices, such as almond or cinnamon, or add a bit of cocoa powder for a decadent chocolate version. The possibilities are endless! So the next time you're in the mood for something sweet, give this delicious zeppole without ricotta recipe a try - you won't regret it!

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