Recipes For Hillshire Farm Turkey Smoked Sausage

With the rise of health-conscious eating, many people are searching for tasty yet nutritious recipes. Hillshire Farm Turkey Smoked Sausage is a great way to get your daily dose of protein and flavor without sacrificing your health. Whether you’re looking for a quick and easy weeknight meal or a hearty weekend brunch, there are tons of delicious recipes for Hillshire Farm Turkey Smoked Sausage that are sure to please.

The possibilities are endless when it comes to preparing meals with Hillshire Farm Turkey Smoked Sausage. From breakfast burritos to jambalaya, this versatile ingredient can be used in a variety of dishes. Not only is it packed with protein, but it also has a savory smoky flavor that adds depth and complexity to any recipe. For those looking to get creative in the kitchen, here are some of the most flavorful and nutritious recipes for Hillshire Farm Turkey Smoked Sausage.

The first recipe is a classic breakfast burrito. Start by heating a skillet over medium-high heat and adding a tablespoon of olive oil. Once the oil is hot, add the Hillshire Farm Turkey Smoked Sausage and cook until it is lightly browned. Next, add diced bell peppers, onions, and mushrooms to the pan and sauté until the vegetables are soft. Once the vegetables are cooked, add beaten eggs into the pan and scramble until they are fully cooked. Finally, assemble the burrito by wrapping the egg and sausage mixture in a warmed tortilla. Top the burrito with cheese, salsa, and avocado slices for an extra flavorful breakfast.

The next recipe is an easy lunch or dinner option. Begin by heating a large pot over medium-high heat and adding a tablespoon of olive oil. Once the oil is hot, add the Hillshire Farm Turkey Smoked Sausage and cook until it is lightly browned. Next, add diced bell peppers, onions, and garlic to the pan and sauté until the vegetables are soft. Then, add a can of diced tomatoes, a can of black beans, and a teaspoon of chili powder. Simmer the mixture for ten minutes, then garnish with cilantro and serve with rice. This simple yet tasty dish is sure to satisfy even the pickiest eaters.

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